Nutritional information | _x000D_\nPER 100g | _x000D_\n*%VNR | _x000D_\n
Energy | _x000D_\n1540kJ/368 kcal | _x000D_\n_x000D_\n |
Fat | _x000D_\n12 g | _x000D_\n_x000D_\n |
of which saturated | _x000D_\n5,4 g | _x000D_\n_x000D_\n |
Carbohydrates | _x000D_\n34 g | _x000D_\n_x000D_\n |
of which sugars | _x000D_\n21 g | _x000D_\n_x000D_\n |
Fibre | _x000D_\n15 g | _x000D_\n_x000D_\n |
Protein | _x000D_\n25 g | _x000D_\n_x000D_\n |
Salt | _x000D_\n0,84 g | _x000D_\n_x000D_\n |
Potassium | _x000D_\n919 mg | _x000D_\n46 | _x000D_\n
Phosphorus | _x000D_\n660 mg | _x000D_\n94 | _x000D_\n
Calcium | _x000D_\n484 mg | _x000D_\n60 | _x000D_\n
Magnesium | _x000D_\n253 mg | _x000D_\n67 | _x000D_\n
iron | _x000D_\n11 mg | _x000D_\n75 | _x000D_\n
Zinc | _x000D_\n5,8 mg | _x000D_\n58 | _x000D_\n
Manganese | _x000D_\n1,4 mg | _x000D_\n70 | _x000D_\n
Copper | _x000D_\n0,79 mg | _x000D_\n79 | _x000D_\n
Iodine | _x000D_\n84 µg | _x000D_\n56 | _x000D_\n
Selenium | _x000D_\n32 µg | _x000D_\n58 | _x000D_\n
Vitamin C | _x000D_\n45 mg | _x000D_\n56 | _x000D_\n
Niacin | _x000D_\n9,5 mg | _x000D_\n60 | _x000D_\n
Vitamin E | _x000D_\n7,4 mg | _x000D_\n62 | _x000D_\n
Pantothenic Acid | _x000D_\n3,6 mg | _x000D_\n60 | _x000D_\n
Riboflavin | _x000D_\n0,79 mg | _x000D_\n56 | _x000D_\n
Vitamin B6 | _x000D_\n0,86 mg | _x000D_\n62 | _x000D_\n
Thiamin | _x000D_\n0,71 mg | _x000D_\n64 | _x000D_\n
Vitamin A | _x000D_\n634 µg | _x000D_\n79 | _x000D_\n
Folic Acid | _x000D_\n136 µg | _x000D_\n68 | _x000D_\n
Biotin | _x000D_\n31 µg | _x000D_\n62 | _x000D_\n
Vitamin D | _x000D_\n3,3 µg | _x000D_\n67 | _x000D_\n
Vitamin B12 | _x000D_\n1,4 µg | _x000D_\n56 | _x000D_\n
Vitamin K | _x000D_\n42 µg | _x000D_\n56 | _x000D_\n
Sodium | _x000D_\n335 mg | _x000D_\n_x000D_\n |
Linoleic Acid | _x000D_\n1,8 g | _x000D_\n_x000D_\n |